Barrleiðari

Barrleiðari til ’Tubbak’

Tann 1. juni letur nýggj spennandi matstova upp í hjartanum í Havn.

Hevur tú áhuga fyri víni, kokkteyls og tænastu? Vit leita eftir einum ágrýtnum barrleiðara, sum trívist við ábyrgd og hevur góð evni at leiða.

Tubbak er eitt nýtt og øðrvísi matstovukonsept, ið sameinir dygdargóðar grillrættir við nýmótans sushi, sum hevur íblástur úr Suðuramerika og Asia. Matupplivingin verður heilt serstøk – við skapandi deilirættum og kokkteylum, livandi tónleiki, spennandi tiltøkum og einari show bar í miðjuni.

Um starvið

Sum partur av leiðslutoyminum í Tubakk fert tú at arbeiða tætt saman við matstovuleiðaranum. Starvið fevnir m.a. um at tryggja høga góðsku og tænastu á matstovuni, gera arbeiðsætlanir, og standa fyri innkeypi av vørum. Tú kemur eisini at upplæra nýggj starvsfók og vera virkin og sjónlig/ur í dagliga rakstrinum.

Tú

Tú ynskir ávirkan, tekur ábyrgd og dugir at hugvekja starvsfelagar. Umframt hetta vænta vit, at tú:

• Hevur royndir innan tænastuvinnuna – leiðsluroyndir er ein fyrimunur, tó ikki ein treyt

• Er væl skipað/ur og dugir at halda yvirlit, eisini undir trýsti

• Dámar væl at samskifta við gestir, og veit, hvussu umráðandi góð tænastu er

• Trívist í einum livandi umhvørvi, har eingin dagur eins

• Ert 18 ár ella eldri, tí tú skalt borðreiða rúsdrekka

Vit bjóða tær

• Eitt spennandi leiðarastarv í einari nýggjari og nýmótans matstovu

• Møguleikan at mynda barr‑konseptið og drykkjumatskránna

• Eitt kreativt og inspirerandi arbeiðsumhvørvi, har góðska og gott samstarv eru í miðdeplinum

Setanartreytir

Løn og setanartreytir eru sambært galdandi sáttmála á økinum.

Umsóknarfreist

Freistin at søkja er 1. mars 2026. Umsóknir verða viðgjørdar leypandi. Starvsbyrjan er 1. mai 2026.

Tú søkir starvið við at senda tína umsókn umvegis frymilin niðanfyri.

Hevur tú spurningar, ert tú vælkomin at seta teg í samband við matstovuleiðaran Regitze, á rp@hafnia.fo

Bar Manager for ’Tubbak’

On June 1st, an exciting new restaurant will open in the heart of Tórshavn.

Do you have an interest in wine, cocktails, and service? We are looking for an enthusiastic Bar Manager who thrives with responsibility and has strong leadership abilities.

Tubbak is a new and unique restaurant concept that combines high‑quality grilled dishes with modern sushi inspired by South America and Asia. The dining experience will be truly special – with creative sharing plates and cocktails, live music, exciting events, and a show bar at the center.

About the Position

As part of the management team at Tubbak, you will work closely with the Restaurant Manager.

The position includes:

• Ensuring high quality and service in the restaurant

• Creating staff schedules

• Handling purchasing of goods

• Training new staff

• Being active and visible in daily operations

You

You want to influence, take responsibility, and can motivate colleagues.

In addition, we expect that you:

• Have experience in the service industry – leadership experience is an advantage but not required

• Are well organized and able to maintain an overview, even under pressure

• Enjoy communicating with guests and understand the importance of good service

• Thrive in a lively environment where no two days are the same

• Are 18 years or older, as you will be serving alcohol

We Offer You

• An exciting leadership position in a new and modern restaurant

• The opportunity to shape the bar concept and the drinks menu

• A creative and inspiring working environment where quality and good cooperation are at the center

Employment Terms

Salary and employment conditions follow the applicable collective agreement.

If needed, we can help you find a place to live.

Application Deadline

The deadline to apply is the 01st of March 2026. Applications will be reviewed continuously. The employment start is May 2026

Apply for the position by sending your application via the form below.

If you would like to know more about the position, feel free to contact our Restaurant Manager, Regitze, at rp@hafnia.fo